Allergen warning: Our traditional donuts contain wheat, flax, and coconut. Our gluten free donuts also contain flax. Almonds, peanuts, and peanut butter are used as toppings on some of our donuts. There is soy in the oreo filling. While we do our due diligence to avoid cross contamination, we cannot guarantee that there will be no cross contamination. If you have questions about our processes, feel free to send us an email.
Our Sugar.
Did you know that sugar is refined using bone char to make it white? Now you know! We use Dominos powdered sugar and refined sugar in our donuts. Their refinery process does not use bone char. Read their vegan statement here: Vegan Statement
TruColor
Food Coloring.
Food coloring can cause allergic reactions to people with food sensitivities. Which is why we use TruColor plant based food coloring in our donuts. Read their natural statement here: Natural statement
Ingredients.
Our gluten-free donuts contain: Oat flour, Baking powder, baking soda, sea salt, flax, water, oat milk, tahini, coconut sugar, apple cider vinegar, and vanilla extract. Our Traditional donuts contain: Wheat flour, oat milk, coconut oil, chickpea water, sugar, sea salt, yeast, and water.